Your itinerary
Day 1
Arrival in Split & Makarska
Arrival in Split & Makarska – Begin your journey to Split. On arrival you will be met and transferred to Makarska harbour to board your superb ship, the magnificent four-star, twin-masted MS Mendula. As you step on board, you’ll be warmly welcomed by the crew who’ll be on hand to help you settle in and familiarise yourself with this exceptional vessel.
You’ll have the rest of the day to unpack and unwind – perhaps taking a stroll ashore before it’s time to enjoy dinner in the ship’s elegant restaurant. Tonight, chat with your fellow guests over a digestif from the bar as the sun goes down over this historic city.
Meals: Dinner
Day 2
Bol & Vis
Bol & Vis – Today we’ll sail to Bol. As we leave Split’s legendary skyline far behind our voyage begins and what an adventure we have in store! The Dalmatian coast is reputedly one of the most stunning in the world and certainly one of the most dramatic; towering walls of limestone cliff slice the sapphire depths below, interspersed with ribbons of shingle beach, pretty, secret coves and idyllic bays. You’ll soon realise why this is one of the most relaxing ways to holiday as you sit back to watch the stunning coastal views drifting by.
As we arrive in Bol – a town on the Croatian island of Brač, the third largest island in the Adriatic – you’ll be welcomed by the view of a cluster of little fishing boats jostling in its picturesque harbour, fringed by characterful stone cottages.
You’ll step ashore to explore the tangle of winding lanes that are unchanged by time, stopping to admire the cheerful blooms cascading from wrought-iron balconies and shuttered windowsills.
There’s time for a refreshing dip too so after you’ve worked up an appetite, lunch is served on board whilst you savour the views of this spectacular archipelago, before time for a refreshing swim off the ship.
Our next stop is the nearby island of Vis. An Allied Forces base during World War II, the island was also used as a Yugoslavian naval base and closed to visitors until 1989. Step ashore into its gorgeous harbour with a quaint jumble of stone houses nestling at the calm water’s edge and a spectacular wild mountain backdrop behind. There’ll be time to wander at your own pace, soaking up the authentic ambience of this idyllic spot.
Meals: Lunch
Day 3
Hvar & Korčula
Hvar & Korčula – Enjoy a leisurely breakfast whilst we sail to Hvar Island with its stunning swathes of pebble beach and coastline studded with pretty bays and coves. Fed by freshwater springs, the island is lush and green with hillsides draped in an aromatic blanket of pine and eucalyptus forest and the foothills a spectacular mosaic of ancient olive groves and lavender fields.
Join your local guide on a walking tour around Hvar town’s historic little centre – where the streets don’t even have names! See the majestic St Stephen’s Square, the largest in Dalmatia, with a 16th century fountain and lined by fine honey-coloured stone buildings and bustling cafés.
Back on board soak in the spectacular views sailing through this breath-taking archipelago. After lunch there’ll be another opportunity to swim in these clearest of waters.
It’s not long before we arrive in the historic walled town of Korčula and moor on the picturesque little quayside.
Known as Black Korčula by the Greeks due to its thickly forested interior, the island was ruled by the Venetians for 800 years and was famed for supplying timber to build Venice’s legendary wooden walls. It also provided a major shelter for the Venetian fleet and its Italianate atmosphere is evident as you explore its characterful lattice of winding streets and cool, shaded alleys. There’s a view to capture around every corner in its exquisite old town – no wonder it’s affectionately termed ‘Little Dubrovnik’. The legendary explorer Marco Polo was born here, and his house can still be visited, as can the All-Saints Museum, with its unique collection of religious icons and exhibits.
After our guided walking tour, there’s time to explore this delightful spot under your own steam and as evening falls take dinner at leisure in one of the island’s charming restaurants before heading back on board and finishing the evening with a glass of local rakija in the convivial bar.
Meals: Breakfast,Lunch,Dinner
Day 4
Jelsa
Jelsa – Take to the deck this morning to watch the stunning coastal views slipping by. We’ll stop once more for an invigorating swim in one of the many sheltered bays in this breath-taking archipelago. We continue sailing along the northern shores of the island of Hvar to our next port of call.
This afternoon, we’ll arrive in Jelsa, nestled on the edge of a pretty bay on the island of Hvar, situated between the island’s highest peaks, St Nikola and Hum. We’ll moor in its smart harbour fringed with palms and bustling pavements cafés. With its freshwater springs, the island is lush and green, its verdant hillsides draped in thick forest and its foothills perfumed with lavender and delicately scented fruit orchards. Inhabited since Neolithic times, the Greeks then founded a colony here, becoming a major naval base during the 14th-century as the Venetian Empire extended its reach. Enjoy an independent, perhaps enjoying some lunch ashore, and admire the historic stonework of the typical Dalmatian houses, and the fine church encircled by a web of terracotta roofs and cool cobbled alleys.
You’ll also have the chance to enjoy wine tasting in Jelsa – a town at the heart of Hvar’s rich wine heritage. This tradition stretches back over 2,000 years to the arrival of the Ancient Greeks in 384 BC. Jelsa’s harbour once served as a key hub for transporting its renowned wines across Europe, and in the 19th century, the island boasted around 5,700 hectares of vineyards. Although the phylloxera outbreak and harsh Austro-Hungarian taxes reduced this to just 280 hectares today, Jelsa still produces exceptional wines that reflect centuries of craftsmanship.
This evening we enjoy the Captain’s Dinner, with a delicious locally inspired menu.
Meals: Dinner
Day 5
Milna & Trogir
Milna & Trogir – Rise refreshed and as you sit back savouring that second cup, soak up the dazzling seascapes in this spectacular archipelago as our superb vessel cuts effortlessly through the waves. Conditions allowing, after another delicious lunch on board, we’ll arrive at Milna on the island of Brač for some free time to enjoy a stroll in this pretty port.
Another swim stop is planned this afternoon before arriving at Trogir.
A historic coastal gem with its imposing city walls, a wealth of ancient sights and classic waterfront neatly fringed with glossy palms, it was founded by the Greeks. There followed a succession of rulers who all left their mark here amongst the stately Romanesque and Renaissance buildings.
At the heart of the old town, you’ll find the majestic cathedral, one of the most impressive in the Adriatic. Trogir’s lanes are tucked behind an attractive waterfront and imposing 15th-century walls. Discover this delightful place on a walking tour with your local guide.
We remain moored here overnight so this evening hop ashore to dine in one of the characterful restaurants serving local Mediterranean inspired menus: simply grilled fresh fish, pasta with seafood or hearty meat dishes – look out for dishes cooked peka, very slowly under a ‘bell’.
Meals: Lunch,Dinner
Day 6
Split*
Split* – After an early morning swim stop, arrive at the port of Split. Here, you join your knowledgeable guide for a walking tour of the sights including the huge Emperor Diocletian’s Palace, one of the greatest structures of the Roman Empire and recently used as the setting of the TV spectacular Game of Thrones.
No expense was spared in its construction – the best Italian marble, with columns and sphinxes from Egypt. But what makes this palace so astonishing is that during medieval times it was fully integrated into the town’s fabric with a jumble of buildings grafted onto and inside it. This means for example, the Temple of Jupiter became a baptistry. It’s all the more fascinating that today 3,000 people still live here. You will find surprises at every turn: there are tall medieval buildings lining the streets, buttressed by unmistakably Roman columns.
Return to the ship for lunch and sail to the port of Omis for an independent visit and dinner ashore at leisure.
*Please note due to reconstruction work planned at Split port in 2026/27, you will anchor off Split for your guided tour on Day 6 and then sail onto Omis to moor overnight.
Meals: Lunch,Dinner
Day 7
Brač & Makarska
Brač & Makarska – Our final day’s sailing arrives but there’s still so much to enjoy this morning. With sunshine glinting on the azure water, we slip our moorings once again, sailing back towards the island of Brač, the third largest in the Adriatic.
We arrive in the fishing port of Postira to spend the morning exploring more of this island. The landscape here is typically Mediterranean – pine-scented uplands with vineyards and citrus groves tumble down to deserted beaches. Take in a panorama from Vidova Gora, the islands highest peak before we enjoy a visit to the Olive Oil Museum Škrip, to sample the excellent produce. The olive oil here is renowned with olive cultivation dating back to the Venetian years.
After a late lunch back on board, we’ll sail back to Makarska from where you can marvel at the rocky splendour of Mount Biokovo, nearly 1,828 metres above sea level, which shelters the coast from less temperate climates further inland.
During the 10th century this region was bedevilled by fearsome pirates preying on passing ships. A slightly raffish atmosphere still prevails but piracy has long since been replaced by more peaceful activities such as fishing, and the production of olive oil and wine. St Mark’s Baroque church and some palatial 18th-century Venetian style houses stand guard over Makarska’s main square.
We moor overnight for our final evening on board, enjoy dinner at leisure.
Meals: Lunch,Dinner
Day 8
DAY 8
Return home
Meals: Breakfast
What’s included
What’s not included
Additional information
Bol Old Town & Zlatni Rat Viewpoints
Walk Bol’s seafront and cobbled alleys, passing stone cottages and the Dominican Monastery to viewpoints over the famed Golden Horn (Zlatni Rat) beach. This ever-shifting spit of pale shingle, sculpted by currents and wind, is Croatia’s coastal icon.
Savour the Adriatic palette—turquoise shallows, indigo channels, and pine greens—while you pause along the seafront promenade for photos and a breezy, salt-tinged moment by the water.
Vis Harbour Stroll & Island History
Wander ashore at Vis harbour, a peaceful amphitheatre of stone houses backed by wild, terraced hills. Quiet lanes and waterside quays reveal the island’s slower rhythm and a taste of Adriatic life before mass tourism.
Hear how Vis served as an Allied base in World War II and, as an island once closed to visitors until 1989, preserved a rare authenticity. Maritime stories linger in forts, arsenals, and sun-warmed limestone.
Makarska Old Town beneath Mount Biokovo
Explore Makarska’s lively Riva and old town, sheltered by the dramatic ramparts of Mount Biokovo. Narrow lanes lead to cafés and stone townhouses opening onto handsome Kacic Square and the baroque St Mark’s Church.
Trace a coastline famed for pebbly coves and crystalline water, with mountain scents of pine and sage drifting on sea breezes. Stroll the palm-lined promenade as fishing boats bob against a backdrop of silvered limestone peaks.
Omiš Coastal Town at the Cetina Estuary
Visit Omiš, where the Cetina River meets the sea beneath sheer limestone cliffs. Cobbled alleys climb towards Mirabella and Starigrad forts, reminders of a notorious pirate stronghold that once controlled Dalmatian trade routes.
Pause along the waterfront or at lookouts above the Cetina River canyon for views that pair rugged karst with the soft gleam of the Adriatic—an evocative contrast of river, rock, and open water.
Adriatic Swim Stops in Secluded Bays
Cool off in the Adriatic as the yacht anchors in tranquil coves to swim in crystal-clear bays. Slip from the swimming platform into glassy water, framed by pale limestone and pockets of pebble shore.
Embrace unhurried moments—sun-warmed shoulders, gentle swell, and shafts of light rippling through blue depths. These refreshing pauses invite you to pause for photos and reflection amid unspoilt coastal scenery.
Sail the Dalmatian Coast aboard MS Mendula
Settle on deck to sail the Dalmatian coast aboard the twin-masted MS Mendula. Watch islets, vineyards, and olive groves slide by as the yacht threads channels between Hvar, Brac, and Korcula.
Feel sea breezes and admire limestone karst cliffs plunging to sapphire water while the crew handles the lines. This intimate small-ship journey balances comfort with a true sense of seafaring, connecting storied ports with scenic passages.
Captain’s Dinner with Dalmatian Flavours
Celebrate one evening on board with the Captain’s Dinner, a convivial occasion showcasing regional ingredients—Adriatic seafood, island olive oil, and herbs from sun-kissed slopes.
Raise a glass as you sample regional wines alongside dishes inspired by coastal traditions. Gentle shipboard ambience and friendly service frame a relaxed feast of Dalmatian flavours, ideal for sharing stories with fellow travellers.
Hvar Town Guided Walk
Explore Hvar’s honey-stone streets as you join a guided walking tour around elegant St Stephen’s Square, the largest in Dalmatia. Trace the island’s prosperity by the waterfront Arsenal and its historic theatre, then weave into alleys scented by pine and lavender.
Learn how Venetian trade shaped the skyline of palaces and loggias. Those who step up towards the hilltop Fortica are rewarded with panoramic views from the Fortica across the Pakleni archipelago and the glittering channel.
Trogir Old Town Guided Tour
Uncover a jewel-box of art and architecture on a guided tour of UNESCO-listed old town Trogir. Cross the stone bridge onto its islet core to see the Romanesque-Gothic Cathedral of St Lawrence and the masterful Radovan’s Portal (1240).
Walk the waterfront beside palms and bastions to the Kamerlengo Fortress, hearing how Greeks, Venetians, and Habsburgs layered styles into one harmonious streetscape of loggias, palaces, and intimate courtyards.
Jelsa Wine Tasting on Hvar
Taste the island’s terroir in Jelsa, heart of Hvar’s vineyards, as you sample regional wines with an expert host. Discover local varietals such as Bogdanuša and Plavac Mali, shaped by sunlit slopes, limestone soils, and sea breezes.
Learn how viticulture here spans over two millennia, from Greek colonists to modern family cellars. Compare styles and aromatics, pairing each pour with island anecdotes and the rhythm of a relaxed harbour town.
Split Walking Tour & Diocletian’s Palace
Discover Split on foot as you join a guided walking tour through the living labyrinth of Emperor Diocletian’s Palace. Wander marble-paved lanes to the Peristyle and the former Temple of Jupiter, now a baptistry, where ancient columns and carved capitals meet everyday life.
Hear how this 4th-century complex became a medieval city, with 3,000 residents still inside its walls. Spot authentic details—from imported Egyptian sphinxes to Roman arches—while your guide layers in history, architecture, and modern pop-culture references.
Korcula Old Town Guided Walk
Stroll the walled lanes of “Little Dubrovnik” as you join a guided walking tour through Korcula’s fishbone-pattern streets, cleverly designed to channel sea breezes. Admire limestone facades, tiny piazzas, and the bell tower of St Mark’s Cathedral.
Hear tales of merchants, stonemasons, and mariners, and see Marco Polo’s alleged birthplace. Venetian heraldry, shaded loggias, and Venetian-era ramparts reveal centuries of Adriatic rivalry, framed by jade-green pine slopes and cobalt sea.
Brac Island Landscapes: Postira, Vidova Gora & Škrip Olive Oil Museum
Experience Brac’s essence from coast to crest. Begin in the stone-built harbour of Postira, then ascend to the island’s roof at Vidova Gora panoramic viewpoint for sweeping vistas over Hvar and the curve of Golden Horn (Zlatni Rat) beach.
Continue to the Olive Oil Museum Škrip in the island’s oldest settlement to see traditional presses and learn about centuries of cultivation. Conclude by tasting peppery, grassy oils that capture Brac’s rugged, sun-baked character.