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Arrive in the transcontinental city of Istanbul, an enthralling cultural powerhouse packed with history, architecture and incredible cuisine.

You’ll get to know its twists, turns and architectural triumphs over the following few days, so tonight you can settle into your hotel and, if you have time after your flight, enjoy some solo exploration.

Want more time in Istanbul? Secure pre-tour hotel nights through your sales representative.

Say merhaba to your tour leader and fellow travellers this morning, when we gather as a group for the first time to get to know each other and learn more about the adventures ahead.

Then we join our tour leader on an exploration of the Old City, a great introduction to the rich history of Istanbul.

Our tour takes us to some of the great city landmarks, starting at Topkapı Palace. It was the administrative palace of the Ottoman empire between the 15th and 19th century, where sultans and their court lived and governed in an opulent setting.

We also visit the Basilica Cistern, a vast subterranean chamber built in the sixth century with 336 marble columns, atmospheric lighting, and the legendary Medusa heads.

Continue to the neighbouring Hagia Sophia, admiring its immense dome, serenity and fine Byzantine mosaics, before visiting the nearby Blue Mosque (or Sultan Ahmet Mosque). Finally, we stroll around the Ancient Hippodrome, the setting of chariot races and centre of Byzantine civil life.

After a busy day, enjoy a Turkish feast for dinner, a great chance to get to know each other a little better in a relaxed setting.

Meals: Breakfast,Dinner

Today is dedicated to the Ottoman empire. Our tour starts at the Suleymaniye Mosque, which was built between 1550 and 1557 by Mimar Sinan, known as the greatest Ottoman architect of the classical period. It’s a masterpiece with four minarets rising from each corner of the courtyard; inside, the mihrab (a praying niche showing the direction to Mecca) and mimber (pulpit) are made of finely carved white marble, and there are fine stained-glass windows.

Continue to the Grand Bazaar, the largest covered market in the world – a labyrinth of streets and passages with more than 4,000 shops.

We then hop on a boat to cruise down the Bosphorus, the strait that separates Europe and Asia. On either side of the water stands two medieval Ottoman castles, while the shores offer a delightful mixture of past and present, grand splendour and simple beauty.

Meals: Breakfast

Immerse yourself in the grandeur of Istanbul today. After breakfast, we take the tram to the 19th-century Dolmabahce Palace. Its scenic spot on the waterfront is matched by the impressive architecture, which blends baroque, neoclassical and rococo styles.

After, take the funicular to the Taksim district, where we sample street food and stroll along Istiklal Street to admire its historic passages. Then, leave the bustling pedestrian street to explore the shops and restaurants of the Pera and Cihangir neighbourhoods.

Along the way, we see churches on Pera Street and the Galata Tower (entrance not included). Our travels take us across Galata Bridge, which spans the Golden Horn in the heart of Istanbul.

We then visit the Misir Carsısı (Spice Market) next to Yeni Mosque in Eminonu, an evocative marketplace of vivid spices whose scent fills the air.

Meals: Breakfast

You’ve witnessed the grand landmarks of the Ottoman empire, explored the largest covered market in the world, and experienced the best of Istanbul; but now it’s time for the adventure to end and begin your return journey home.

Alternatively, if you’d like to extend your adventure, speak to your sales representative to discuss our large range of extension options, which could include joining our Walking in Cappadocia adventure.

Meals: Breakfast

What’s included

4 breakfasts and 1 group dinner included.
4 nights in a comfort-level hotel in Istanbul (Erboy Hotel, Sirkeci, or similar) on a twin-share basis.
All in-city public transport required for the itinerary, including tram and metro (plus funicular where used).
Boat cruise on the Bosphorus Strait between Europe and Asia.
Expert local tour leader throughout the trip.
Group arrival and departure transfers.
Guided sightseeing as per the itinerary, including the Old City highlights (Topkapi Palace, Basilica Cistern, Hagia Sophia, Blue Mosque and the Ancient Hippodrome), Suleymaniye Mosque, the Grand Bazaar and the Spice Market.

What’s not included

International flights to/from Istanbul are not included.
Visas for Turkey (if required) and any recommended vaccinations must be arranged by the traveller.
Travel insurance is not included and should be purchased by the traveller.
Meals not specified: lunches and dinners except the one included dinner. Allow about 12,500 TL (approximately US$450) for meals not included.
Entrance to the Galata Tower is not included.
Single room supplement (private room) available on request for an additional cost.
Personal expenses such as drinks, snacks, souvenirs and laundry are not included.
Optional trip extensions and extra hotel nights before/after the tour are not included.

Additional information

Step inside Hagia Sophia to contemplate its soaring dome and layered history, where Byzantine grandeur meets Ottoman devotion. Cross to the Blue Mosque, famed for hand-painted Iznik tiles and six elegant minarets, to appreciate a living place of worship in the heart of Sultanahmet.

Outside, stroll the Ancient Hippodrome (Sultanahmet Square), with the Obelisk of Theodosius and Serpent Column recalling chariot races and imperial ceremony. This compact circuit distills centuries of faith, politics and artistry into one evocative ensemble.

Descend beneath the Old City to explore the Basilica Cistern, a vast underground reservoir supported by 336 marble columns. Walk raised platforms between glimmering pools and sculpted capitals, and pause by the legendary Medusa heads as soft lighting casts ripples across stone and water.

Built in the 6th century under Emperor Justinian, this cool, echoing chamber once safeguarded the city’s water supply. Today it’s an atmospheric showcase of engineering skill and Byzantine imagination.

Visit the stately Suleymaniye Mosque, masterwork of architect Mimar Sinan. Enter a serene interior framed by graceful arches and stained glass, then step into the calm courtyard for sweeping Golden Horn panoramas that reveal Istanbul’s layered skyline of domes and minarets.

Completed in the 16th century for Sultan Suleiman, the complex embodies classical Ottoman balance and acoustic finesse. Stone, light and proportion combine to create a contemplative space amid the city’s energy.

Explore the labyrinthine Grand Bazaar, meeting craftspeople and traders amid lantern-lit arcades and domed han courtyards. Follow your leader’s cues on etiquette as you browse kilims, copperware and fine jewelry, and pause for photos and reflection while tea-sellers thread through the crowds.

Founded in the 15th century and grown to thousands of shops across dozens of vaulted streets, this marketplace remains Istanbul’s commercial soul—a place where bargaining is theatre and every lane hums with stories.

Cruise the Bosphorus between Europe and Asia, passing the waterfront facades of Dolmabahce Palace, the lively square of Ortakoy and the cliff-top ramparts of Rumeli Hisari. From the open deck, watch fishermen, ferries and gulls animate this storied waterway.

Linking the Black Sea to the Sea of Marmara, the strait has long shaped Istanbul’s fortunes. Elegant yali mansions, Ottoman fortresses and modern bridges reveal a city defined as much by the sea breeze as by stone and brick.

Enter the 19th-century world of Dolmabahce Palace, where Ottoman grandeur meets European style. Admire the crystal staircase, lavish salons and the vast Ceremonial Hall, then step outside to terraces that edge the glittering Bosphorus.

Built under Sultan Abdulmecid I, the palace reflects an empire embracing modern tastes while preserving courtly ritual. It later housed Ataturk, whose memory lends the rooms a quiet, national resonance.

Sample Istanbul on the move as you taste street foods along Istiklal Street and into the side lanes of Pera and Cihangir. Bite into simit, borek or midye dolma while exploring 19th-century passages like Cicek Pasaji and indie boutiques tucked behind Belle Époque facades.

Skirt the base of the Galata Tower and amble toward the anglers of Galata Bridge for skyline views. This is the city’s convivial spirit—snacks in hand, history at your elbow, conversation everywhere.

Wander the Spice Market (Misir Carsisi) beside Yeni Mosque, where saffron-scented stalls display pyramids of sumac, pepper and tea. Taste Turkish delight, choose nuts and dried fruits, and enjoy the rhythm of merchants calling across vaulted aisles.

Established in the 17th century, this market once funneled goods from Egypt to the Ottoman capital. Today its aromas, colors and easy banter capture a trading culture that still values hospitality as highly as a good bargain.

Gather with your group for a convivial evening to share a traditional meyhane dinner. Savor seasonal meze plates, grilled meats or seafood, warm breads and refreshing salads; those who wish can sample regional wines or a glass of anise-scented raki.

More than a meal, meyhane dining is a social ritual—conversation flows, toasts punctuate the table, and dishes arrive family-style. It’s a relaxed way to settle in and get to know your fellow travelers early in the tour.

Ride the lift to the Galata Tower observation deck for 360-degree views across the Golden Horn, the domes of Hagia Sophia and the sinuous Bosphorus. Photographers will relish the changing light and the dramatic sweep of rooftops and waterways.

Raised by the Genoese in the 14th century, the tower is a timeless lookout over a city of empires. This experience is at additional cost and bookable on tour, with sunset slots especially popular.

Unwind in a historic bathhouse as you experience a Turkish hammam: warm marble benches, a steam-filled chamber, an invigorating kese scrub and clouds of foamy massage. The scent of olive-oil soap and the hush of domed halls create deep, restorative calm.

Rooted in Ottoman bathing culture, the hammam is both cleansing ritual and social tradition. Options range from self-service to full treatments. This experience is at additional cost and bookable on tour.

Witness the Sema ceremony of the Mevlevi order in an intimate hall, where musicians weave devotional music on ney flute and drum as dervishes perform their hypnotic turning. The atmosphere is contemplative, reverent and deeply rooted in Istanbul’s spiritual life.

Commonly presented at the historic Galata Mevlevihanesi, the ritual symbolizes a journey of love and remembrance. Seats are limited; this cultural experience is at additional cost and bookable on tour.

Cross to Istanbul’s Asian shore to sample regional flavors in Kadikoy’s lively markets—aged cheeses, olives, pickles, spice blends, grilled kofte, baklava and Turkish coffee. With your guide, meet specialty vendors and learn how locals shop, snack and socialize.

Neighborhood lanes and the seafront in Moda reveal a more residential rhythm, balancing the historic peninsula’s bustle. This tasting-focused walk is at additional cost and bookable on tour, subject to availability and ferry timings.

Discover the ceremonial heart of the Ottomans as you join a guided visit to the sprawling Topkapi Palace. Wander through imperial courtyards, tiled pavilions and shaded colonnades, pausing for views over the Golden Horn and Bosphorus. Your Tour Leader brings to life palace intrigue, courtly ritual and everyday rhythms within these storied walls.

Learn how sultans governed an empire from this 15th-century complex, expanded across centuries to showcase power and refinement. From ornate fountains to delicate Iznik tiles, subtle craftsmanship reveals a world shaped by protocol, opulence and an abiding sense of ceremony.

Allow about 12,500 Turkish liras (US$450) to cover meals not included. Your tour leader normally assists in organising group meals so you may benefit from better choice and prices. Lunches and dinners are normally taken in local restaurants, known as lokantas.

Price & availability

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