Cruise Lake Argyle at sunset, travelling across the vast waters of the East Kimberley while looking for the region’s flora and wildlife. The unhurried boat journey offers a close view of the lake and its rugged shoreline.

Watch the light change on the surrounding country as the sun sinks behind the Carr Boyd Ranges. Created by the damming of the Ord River, Lake Argyle is a striking meeting of open water and outback landscape.

Explore Broome with a local Aboriginal guide, visiting historic landmarks and hearing how the town became a centre of the pearling industry. Learn about the harsh conditions experienced by Aboriginal people who worked in that industry.

Sample wild-harvest bushfoods, discover plants used for food and medicine, and enjoy a private didgeridoo performance. Hands-on time with traditional Nyul Nyul artefacts connects Broome’s history with the living cultures of the Kimberley.

Explore Willie Creek Pearl Farm, set on a tidal estuary north of Broome, and learn how South Sea pearls are cultivated. At the oyster nursery, see the care involved in seeding and harvesting the Pinctada maxima oyster.

Cruise the creek’s turquoise waters to view live oysters suspended in their natural environment. A pearling masterclass and live pearl harvest presentation reveal the skill behind an industry that helped shape Broome’s multicultural history.

Fly over the Bungle Bungle Range in World Heritage-listed Purnululu National Park. From the air, take in the range’s distinctive orange-and-black striped sandstone domes and the immense scale of the East Kimberley landscape.

The flight also offers views of Lake Argyle, the Ord River and surrounding ranges, with the Argyle Diamond Mine and Bow River among the sights on the route. This aerial perspective reveals landforms that are difficult to appreciate from the ground.

Dine at Spinifex Brewery in Broome and discover craft beers that draw on the flavours of native Australian ingredients. The brewery offers a relaxed introduction to the Kimberley’s food and drink.

Broome’s tropical setting gives this dinner a distinctly local character. It is a chance to share a meal with fellow travellers while tasting brews shaped by the plants and flavours of the region.

Enjoy a gourmet outback dinner in the Kununurra region, surrounded by boab trees and rugged red cliffs. The menu combines locally sourced produce with bush-tucker flavours, giving the meal a clear sense of place.

Dining in this landscape brings the colours and ingredients of the East Kimberley together. It is a shared celebration of the region’s food traditions and the country that shapes them.

Explore Kununurra with a local Aboriginal guide, visiting the Diversion Dam to hear about the Ord River Irrigation Scheme and the Barramundi and Cockatoo Dreamtime story. Walk through Mirima National Park, where layered sandstone formations have earned it the nickname ‘mini Bungles’.

Learn about bush foods and medicinal plants before visiting Ivanhoe Crossing, a causeway over the flowing Ord River. Together, these places illuminate the region’s cultural knowledge, distinctive geology and relationship with water.